In a rush? Please contact us ahead of your visit to check availability and to place your order
12:00 PM – 2:30PM)
2 COURSE MAIN AND DESSERT £10.95
LUNCH TIME MENU
(TUESDAY–SATURDAY 12:00 PM – 2:30PM)
LUNCHTIME OFFER - MAIN & DESSERT £10.95 PER PERSON
- (M) BEEF LASAGNE with garlic bread or chips and salad garnish. £7.95
- (M) SAUSAGE & MASH with onion gravy. (served as stated) £7.95
- (M) ROAST OF THE DAY served with roast potatoes and seasonal vegetables £7.95
- (M) HOMEMADE BURGER WITH A HOMEMADE BREAD BUN
served with fried onions and chips & tomato ketchup £7.95
- (M) SPANISH STYLE MEATBALLS on an onion bread with melted cheese. £7.95
- (M) THICK HAM STEAK with Cauliflower Cheese or Fried Egg. £7.95
- (M) MARINATED TANDOORI CHICKEN STRIPS
with a salad garnish and minted yoghurt £7.95
- (M) BREADED CHICKEN GOUJONS with a garlic mayonnaise £7.95
- (M) STEAK & ALE PIE.
- (F) STEAMED SALMON, herb mayonnaise, salad garnish
and new potatoes. £10.95 (£2.50 supplement charge on lunch time offer)
- (F) BEER BATTERED COD FILLET with chips and tartar sauce. £7.95
- (F) COD FLORENTINE on a bed of spinach with cheese sauce. £7.95
- (F) HOMEMADE SALMON & POTATO FISHCAKE
with tartar or sweet chilli sauce £7.95
- (F) CAJUN SALMON with minted yogurt.
£10.95 (£2.50 supplement charge on lunch time offer)
- (F) DEEP FRIED FILO PRAWNS (6) served with a sweet chilli dip
- (F) PLAICE GOUJONS with tartar sauce and side salad £7.95
- (V) VEGETABLE LASAGNE. £7.95
- (V) MUSHROOM GOUGERE mushrooms cooked in a white wine and garlic cheese sauce on a savoury choux pastry £7.95
(M) – MEAT DISHES (F) – FISH DISHES (V) – VEGETARIAN DISHES
ALL DISHES ABOVE SERVED WITH A CHOICE OF BOILED POTATOES, VEGETABLES OR CHIPS WITH A SALAD GARNISH UNLESS OTHERWISE STATED.
*Food allergies and
Before ordering please speak to a member of our staff about your needs.